Mango Peach Medley
₱ 365.00
The sweetness and succulence of peach and mango come together in a creamy roasted white chocolate bar.
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Our most luxurious lightweight stand bag ever crafted. The VLS Lux combines the essential functionality of our most versatile stand bag, the VLS, with premium detailing, materials and luxury styling. Beautifully crafted from our tour-grade body material and genuine leather accents, the VLS Lux comes in a variety of unique textures for an elevated look and feel. This full-featured stand bag was built for unquestionable reliability. Taking cues from our award-winning Lite Stand model, the VLS Lux was redesigned with an upgraded carry system, a larger, rivet-free top and our patented rotator technology for maximum stability. A total of 6 intentionally placed pockets offer storage for everything you need, exactly where you need it. The VLS Lux proves that you can have a lightweight stand bag without sacrificing functional details or premium trims.
Features
Patented Rotator Stand System for maximum stability.
4-point adjustable EQ2 Double Strap
Premium carbon fiber legs
Premium YKK metal zippers with genuine leather pulls
Magnetic velour-lined rangefinder pocket
Magnetic, cooler-lined water bottle sleeve
Antimicrobial, velour-lined valuables pocket
Large garment compartment
Dual-purpose bottle opener / towel ring
Genuine leather touchpoints
Matching PU rain hood
Hook & loop umbrella holder
Integrated quilted hip pad
Pen holder
Materials
Tour-Grade Synthetic Leather
Antimicrobial lining in personals pocket
Genuine leather zipper pulls and top handle
Velour lined dividers
Top
4-way top with full-length, enclosed dividers | 9”L x 7.5”W
Weight
Body | 4.9 lbs.
Strap | .60 lbs.
Rain Hood | .65 lbs.
Dimensions
11"L x 9"W x 35"H
Back by popular demand, this limited-edition spirit features our artisanal vodka infused with roasted single-estate Arabica coffee beans grown and harvested in the highlands of Atok, Benguet in Northern Luzon. The result is a bold rich spirit with notes of dark chocolate, almonds, and caramel, perfect in an espresso martini, coffee-based cocktails and dessert confections! Get creative and perk up your holiday libations with this very special release.
*For Store Pick Up Only
Hand-painted box of 9 chocolate bonbons showcasing assorted flavours and all time best-sellers.
Choose from a variety of 23 flavours and build your own box.
Each bonbon is carefully encased in smooth, glossy colorful chocolate, and filled with an array of flavored silky ganache, velvety caramel and zesty fruit infusions. Using a mix of White Chocolate, 33.6% Milk Chocolate & 54.5% Dark Chocolate.
*Packed in an insulated pouch with paperbag.
Available Flavors:
Hand-painted box of 16 chocolate bonbons showcasing assorted flavours and all time best-sellers.
Each bonbon is carefully encased in smooth, glossy colorful chocolate, and filled with an array of flavored silky ganache, velvety caramel and zesty fruit infusions. Using a mix of White Chocolate, 33.6% Milk Chocolate & 54.5% Dark Chocolate.
*Packed in an insulated pouch with paperbag.
Flavors:
The sweetness and succulence of peach and mango come together in a creamy roasted white chocolate bar.
*Low on stock
This candle & diffuser set was crafted by Scentsmith Perfumery exclusively for The Rockwellist.
Introducing The Rockwellist Confections. The first ever chocolate journey of nuanced flavors going beyond ordinary.
Enjoy a curated set of 6 chocolate bars representing:
Manila with Chef Josh Boutwoood, Veteran restaurateur and owner of The Test Kitchen, Ember, Savage, and Helm.
Cebu with Chef Nicole Alegrado, Homecook-turned-apprentice-chef in the three-star Michelin restaurant, Arzak, in San Sebastian, Spain; owner of Azukre, San Sebastian Seafood Specialties, and Oyster Bay.
Bacolod with Chef Rhea Garcia, Head Chef and owner of Bacolod-based artisanal bakery, Firehook Boulangerie Et Patisserie.
Pampanga with Chef Judy Uson, Head of one of Pampanga’s foremost culinary schools, the Culinaire Academy of Pastry and Culinary Arts, and homegrown restaurant, Café Noelle.
Batangas with Chef Myrna Segismundo, Cookbook author, Philippine Cuisine lecturer and resource person, chair of the National Food Showdown, and former EIC of Foodie Magazine.
Laguna with Chef Gel Salonga, Multi award-winning pastry chef, and restaurateur of Cakes by Gel Salonga.
This limited edition Rockwellist tote is made with genuine leather and canvas. Easily fits all your essentials, even your iPad!
Comes with a customizable leather tag. For personalization requests, please indicate your name or initials (maximum of 5 characters).
Lead time for customized orders is 3-5 working days, while non-custom orders are ready for same-day delivery or pickup.
BODY MEASUREMENTS:
Width - 4in. | Height - 8in. | Length - 10.5in.
STRAP MEASUREMENTS:
Length - 45in. | Width - 0.5in
This insulated bottle by Klean Kanteen is a limited release created for The Rockwellist.
The Klean Kanteen vacuum insulated TKWide bottle was designed with versatility and portability in mind, to create the best water bottle, coffee mug, sport bottle and insulated cup, all in one package. The 20 oz. TKWide features our TK Closure™ internal thread design with smooth, rounded lip for comfortable drinking and easy cleaning. Comes with the leak proof Café Cap with easy-carry swivel loop.
LIMITED STOCKS ONLY.
Event exclusive Rockwellist totes for Power Plant Mall's - Summer Socials.
A canvas tote bag with black inner lining, double-stitched hems, and an olive green base.
Size: 19in. (width) x 13in (height)
LIMITED STOCKS ONLY.
Event exclusive Rockwellist totes for Power Plant Mall's - Summer Socials.
A canvas tote bag with black inner lining, double-stitched hems, and a pink base.
Size: 19in. (width) x 13in (height)
LIMITED STOCKS ONLY.
Event exclusive Rockwellist totes for Power Plant Mall's - Summer Socials.
A canvas tote bag with black inner lining, double-stitched hems, and a yellow base.
Size: 19in. (width) x 13in (height)
AVAILABLE NOW!
A confectionary take on Pampanga’s original L.A. Cheesebread.
Ingredients: Cheddar Cheese | Brown sugar | 32% White Chocolate
Weight: 125 gram bar
Inspired by the Kapampangan style of enjoying the staple Filipino comfort food.
Ingredients: Milk | Puffed Rice | Labahita | 55% Dark Chocolate
Weight: 125 gram bar
An homage to Denlim’s Kitchen’s specialty Shing-a-ling and Cashew salad.
Ingredients: Shing-a-ling Bits | Cayenne Pepper | Crushed Kasuy | 55% Dark Chocolate
Weight: 125 gram bar
Combined to create a citrusy pastillas consistency.
Ingredients: Carabao's Milk | Milk Powder | Fresh Calamansi | 55% Dark Chocolate
Weight: 125 gram bar
Pampanga's pride: Dehydrated carabao’s milk paired with crushed latik.
Ingredients: Carabao’s Milk | Coconut Sugar | Coconut Cream | 32% White Chocolate
Weight: 125 gram bar
What could have been trash is now yours to treasure.
This micro square shoulder bag in canvas boasts a front woven frayed facade thoughtfully designed with upcycled tarpaulin materials.
The classic vegan leather trim, short top handles and its detachable shoulder strap would pair well with any stylish look no matter the occasion.
This piece is made with a magnetic snap closure complete with upcycled tarp lining and slip pockets.
Dimensions: 9" x 7" x 5", handle drop:5", strap drop: 23.5" (if you adjust to the longest)
What could have been trash is now yours to treasure.
Get your hands on the stylish R2R totes with a beautiful weave design in frayed denim, and upcycled tarpaulins!
The stylistic take on an otherwise environmentally friendly piece, is complete with vegan leather trimmings, double long straps topped with zipped closure with the lining and slip pocket made of upcycled tarpaulin.
Dimensions: 13" x 13" x 4", Strap drop: 10.75"
Rocky The Panda, now in plushie form!
A Rockwell Christmas favorite, Power Plant Mall's resident panda is now available for you to take home or gift to a loved one.
Get your limited edition Rockwellist Holiday Tote, made in partnership with Rags2Riches!
The Rockwellist Holiday Tote will be available by November 30, 2023.
Crafted by Scentsmith Perfumery, exclusively for The Rockwellist.
Get your Rockwellist Aromo Diffuser today and fill the air with the cheer of the festive holiday season ahead.
Indulge in the magic of Christmas cheer, with The Rockwellist Holiday Confections.
Curated and handcrafted by PIA Fine Chocolate.
Barquillos | 55% Dark Chocolate | Toasted Polvoron
Captures the toasted buttery hints of Barquiron, and a medley of fruity, and toasted caramel notes, in one dark chocolate bar.
55% Dark Chocolate | White Sesame Seeds | Muscovado Sugar | Crushed Barquillos
Features Bacolod’s celebrated snack, expressed as a decadent dessert, encased in one smokey and earthy dark chocolate bar.
Medium-roasted Mt. Kanlaon Robusta Coffee Beans | 60% Dark Chocolate | Cocoa Butter
Combines the nutty medium roast notes of Mt. Kanlaon robusta coffee with rich dark chocolate.
Featuring Cebu’s celebrated mangoes, expressed as a classic dessert, encased in one decadent milk chocolate bar.
Enjoy the sweetness of Cebu mangoes, combined with creamy butter notes from cashew nuts, in a rich dark chocolate bar.
A taste of festive luxury, one bite at a time.
Experience the magic of the holidays with The Rockwellist Holiday Confection’s eight decadent flavors,
- 8 pieces per box
- Shelf life: 2 weeks refrigerated or 2 months frozen
Flavors:
Made with genuine pullside leather and mill wash denim, The Rockwellist Denim Tote Bag is your new everyday classic.
- Interior and exterior leather pocket
- Leather keyholder inside
- Locally made
Bag size:
- Height 15” x Length 12” x Width 4”
Straps:
- Length 20”